Friday, December 16th, at 7:00pm, Jazzbird stage will showcase Sonrisa. Featuring artists Vince Thiefain-Bass, Adam Robert-Saxophone, Scott Sadlon-Drums.
Led by drummer and headliner Scott Sadlon, Sonrisa is a collective of some of the most talented jazz musicians in the Phoenix area. Named after the Spanish word for “Smile” the group brings a joyful energy to its performances. It’s a rare occasion that all the members get to play together in the same band, which makes for a very special musical energy on stage. Each tune, whether a jazz standard, a Latin piece, or a contemporary take on a Rock and Roll classic takes on its own personality through the band’s unique interpretation.
Enjoy some great jazz and choose from a fine selection of wine, craft beers, and catered dinner options for purchase. Doors open at 6:00 pm; $10 cover charge at the door, reservations are not required.
Jazzbird Dinner Menu by The Grateful Shark Catering
Starters & Salads
Meat & Cheese Share Box $15
smoked ham, salami, prosciutto, roasted turkey, domestic & imported cheeses, fresh fruit, olives, pickles, whole grain mustard, crackers
Hummus & Greek Salad $10
homemade hummus, greek salad, feta with herbs & olive oil, olives, dates seasoned pita bread
Wedge Salad Side $6
iceberg lettuce, bacon, bleu cheese, tomato, red onion
Campari Tomato & Fresh Mozzarella Caprese $9
campari tomatoes, fresh mozzarella, fresh basil, evoo, balsamic vinegar, crostini
Shrimp & Spinach Salad $14
xl shrimp, baby spinach, almonds, red onion, mandarin oranges, bacon dressing
Caesar Salad Side $6
organic romaine, parmesan, caesar dressing, herb croutons on the side
Autumn Harvest Salad $10
roasted butternut squash, crisp apples, dried cranberries, toasted walnuts,
goat cheese, local honey & apple cider vinaigrette
Roasted Cauliflower Bisque with White Truffle Oil ($6 cup, $12 entree bowl)
Entrees
Rosemary Garlic Prime Rib $20
broccoli with roasted tomatoes, yukon gold mashed potatoes, beef jus, creamy horseradish, roll & butter
Fresh Atlantic Salmon Cakes with Hollandaise $20
broccoli with roasted tomatoes, yukon gold mashed potatoes, roll & butter
Sweets
Holiday Sweets Share Box $18
Caramel Apple Cake with Spiced Rum Sauce $6
