JAZZBIRD NIGHTS: BossaNova 77

Friday, April 28th, at 7:00pm, Jazzbird welcomes BossaNova 77. Featured artists include Al Alabado–Vocals/Percussion, Ike Ramalho-Guitar, Chuck Leitner-Piano, Adrial Goldenthal-Bass, Emerson Laffey– Drums.

BossaNova 77 has been performing Brazilian Bossa Nova Jazz music and standards since 1977 in the Phoenix area. With Al Alabado on vocals & percussion (english & original Portuguese) and Art Grijalva on acoustic guitar, BossaNova 77 performs the classic sounds out of Brazil from performers like Antonio Carlos Jobim, Joao Gilberto, Ivan Lins and Sergio Mendes as well as American Jazz Standards we know and love in a classic Bossa Nova/Samba style.

Enjoy some great jazz and choose from a fine selection of wine, craft beers, and catered dinner options for purchase. Doors open at 6:00 pm; $10 cover charge at the door, reservations are not required.

The Grateful Shark Catering

—SHARE BOXES—

Meat & Cheese Share Box $15

smoked ham, salami, prosciutto, roasted turkey, domestic & imported cheeses, fresh fruit, olives, pickles, whole grain mustard, crackers 

Roasted Garlic Hummus Share Box $8

hummus, raw vegetables, olives, pita bread 

—SALADS, SIDES & SOUP—

Pear, Bleu Cheese & Walnut Salad $6

candied walnuts, bleu cheese, fresh pear, romaine & balsamic vinaigrette

Southwest Side Caesar $6

cotija cheese, romaine, pepitas, cilantro caesar dressing

Wild Salmon Southwest Caesar Salad or Southwest Chicken Caesar Salad Entree $13/$11

organic romaine, cotija cheese, pepitas, cilantro caesar dressing

Jumbo Shrimp Cocktail $8

with lemon & cocktail sauce

Loaded Baked Potato Soup Cup $6

bacon, green onion, cheddar cheese

—ENTREE—

Slow Roasted Brisket $17

baked beans, zucchini fritters, roll & butter with BBQ sauce on the side

—DESSERTS—

Cheesecake $5

Watermelon Salad with Fresh Mint & Lavender Syrup $5

—INTERMISSION SPECIAL—

Homemade Brownies with Vanilla Bean Ice Cream & Warm Caramel Sauce $6